MALANGA Root with MANGANESE™ Hard Capsule Green Bag 60

Malanga root (Colocasia esculenta) has important nutritional complexes, including a large amount of vitamins and minerals, and is rich in dietary fiber, which makes this tuber an important food in the daily diet. Malanga is known for its ability to regulate intestinal transit in people with severe constipation, improve digestion, reduce the inflammatory risk of the intestinal wall, prevent the formation of gastroesophageal reflux, and reduce the ability to form lesions in mucosal tissue. In isolation, it can be an adjuvant in treatments to regulate blood cholesterol and triglyceride levels, thus protecting cardiovascular function. Furthermore, manganese is an essential mineral that acts as a cofactor; that is, it functions as a bond in proteins and is necessary for many enzymes to carry out their functions in metabolism and the human body. Manganese is credited with the effect of detoxifying the body and blocking the action of free radicals from oxidation. It also prevents cellular aging, regulates blood glucose levels, improves the absorption of other nutrients, enhances bone tissue formation, intervenes in metabolic function, helps heal wounds, and regenerates the skin.